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A view of The Macallan Sherry Oak Range

The Macallan Tradition - Sherry Oak range

Randolph Adams, The Macallan Brand Ambassador for the Southerneastern United States gives us his view of The Macallan Sherry Oak Range...

Like yourself, I have a long standing interest in the malt whisky category, touring the Highlands and Islands of Scotland every summer for the last twenty years in search of 'the perfect dram'. While my travels included samplings at over forty respected malt distilleries, never have they equalled the unique experience of tasting The Macallan's luxurious Sherry Oak range. And though there are plenty of top notch malts on the market, I believe none can compare with the rich and robust taste that is exclusive to The Macallan's Sherry Oak.

A quick history lesson (from not too long ago) reveals that most of the sherry casks shipped to the UK by the wine merchants of Spain found their way to Scotland to be given second life as holding vessels for scotch whisky. Though at first this was done for frugality, over time it was revealed that a combination of seasoned sherry oak and Highland malt whisky was indeed a perfect match. While the magic of sherry oak complimented many of the brands of the day, none had the rich, robust, depth of character that resulted from combining the full flavoured new make spirit of The Macallan with the spice of an oloroso sherry cask: a match made in whisky heaven.

Eventually, the secret of the sherry cask got out and a high premium was placed on the coveted barrels. Over time the majority of the Scotch whisky industry switched most of their production over to the more affordable, lighter bodied, bourbon casks from America...with the notable exception of us. To the best of my knowledge only The Macallan held onto the longstanding tradition of maturing this range exclusively in sherry oak casks. And while I often see other quality malts using sherry oak casks sparingly (small portions, wood finishes, extra woods, etc) only The Macallan ages these malts entirely in the sherry casks.

Starting at The Macallan Sherry Oak 10 year old, through the entire range up to The Macallan in Lalique series, the instantly recognisable flavour of 100% Sherry Oak shines through: one sip reveals the complexity of exotic spice, dried fruits, toffee, and vanilla. This is followed by a rich, robust, full flavoured coating and finally an extended finish that leaves you plenty of time to contemplate what a wonderful malt whisky you are enjoying.

How to best enjoy The Macallan? That is completely up to you and your preferences. As for me, I reserve ice for The Macallan Fine Oak range as a light, refreshing malt on a hot day (it gets warm in Miami). I reserve The Macallan Sherry Oak range to sip neat to reward myself at the end of a successful day. Regardless of which expression you prefer, and how you prefer it, you can always take solace in knowing you are drinking the finest single malt scotch in the world.

Randolph "Randy" Adams

The Macallan Residence

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The M Imperiale 6L @Lalique decanter stole Cire Perdue’s record as the most expensive whisky sold at auction #GWR60 http://t.co/yneA5hUVVq

27 Aug 15
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UK in Mexico

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RT @UKinMexico: Esta noche @The_Macallan acompaña la celebración del lanzamiento de #GrownInBritain en México #UKMX2015 http://t.co/F1GsKap

26 Aug 15
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Happy 60th @gwr! In 2012 our @Lalique Cire Perdue decanter was awarded 'most expensive whisky sold at auction' #gwr60 http://t.co/FJSXlipqp9

27 Aug 15
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Adding a splash of water can release flavours of Sienna…what’s your idea of the perfect serve? http://t.co/EWyZ7zvb1z

26 Aug 15
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A quartet of spices; root ginger, cinnamon, nutmeg & clove represent #MacallanRareCask, the star of the show. http://t.co/35HNgReGpS

25 Aug 15
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A whisky by the sea, the perfect pairing this holiday season. http://t.co/MTxTMJe4nB

22 Aug 15
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One of the best line ups you're likely to see: our casks, as captured by @AilsaLeonard http://t.co/8BfOeY2XvL

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Bobby Burns doesn't have to be restricted to January. Treat yourself: http://t.co/Zqm59Cq2sv http://t.co/T6crxXXVKu

19 Aug 15
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Sienna Sundown - refreshing & delicious. Discover the recipe here: http://t.co/yiWhHQUaD6 http://t.co/ERTVVZkVL3

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Macallan is defined by wood; from every acorn planted to the hand-crafting of every oak cask. http://t.co/w6vTLlF4i7

13 Aug 15
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Sienna at sunset with an ocean view. Bliss. Where are you enjoying Macallan? http://t.co/GGwU9SIwxA

11 Aug 15
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The weekend calls for a zesty twist on The Macallan Amber, Amber Glow: http://t.co/onfSjATqGO http://t.co/N06yAe4Bk1

07 Aug 15
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An insightful look at The Macallan Fine Oak 12 Years Old by @BEXSONN. Peruse the article here: http://t.co/IO65nIW54A http://t.co/BjesFmqKpX

14 Jul 15
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Starting your week in style with a tot of The Macallan? Tonight we're raising Sienna like our fan David. http://t.co/LdZfYzWznj

13 Jul 15
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When notes of cinnamon, dried fruits & ginger meet apple & duck. The result? A perfect pairing. http://t.co/gyIIcAcHie

10 Jul 15
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Forbes México

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RT @Forbes_Mexico: El año deja de ser importante para los whiskys de @The_Macallan. http://t.co/roXF7f4M9h" target="_blank">http://t.co/roXF7f4M9h #ForbesGourmet #Drinks http://t.…

10 Jul 15
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Master of Wood, Stuart MacPherson reveals the importance of our casks with @FortuneMagazine http://t.co/pmJkuWEwfV http://t.co/fruPTKrEFY

09 Jul 15
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Decisions, decisions - but why choose? One of each please. http://t.co/V5J15FqPv7

08 Jul 15
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A sensational sunset and a delicious whisky, what more could you ask for? http://t.co/QjrTjs6nef

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