Distil London Experiences
The Distil London Gastronomical Experience


Iconic Bites
The chestnut colour of the whisky is reminiscent of the nuts at the heart of the gastronomic essences of our London. Walnuts, cashews and macadamia nuts are kernels interpreted as aromatic planets orbiting around the London universe. They encapsulate the aromas that the Roca brothers and whisky maker Steven Bremner selected. The result is a sensorial journey into London’s values: tradition, creative goldsmithing, and innovation.
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Plan your Visit
Whilst our Distillery experiences must be booked in advance, you do not need to book an experience to enjoy the bar.
To help you plan your visit and experience, dining at Elchies Brasserie is available for pre-booking, by emailing [email protected] Due to the reduced capacity, we would recommend booking in advance. Tables at Elchies Brasserie can be booked up to 6pm the evening before, where availability allows.