The Macallan’s Exceptionally Extracted serve is inspired by the complementary flavour profiles of coffee and whisky. A distinctive character lifted by an orange zest finish.
- 50ml Double Cask 12 Years Old
- 25ml coffee bean-infused sweet vermouth
- 2.5ml coffee liqueur
- 15 dark roast Arabica coffee beans
- Add all ingredients to a mixing glass with cubed ice and stir
- Strain into a chilled cocktail glass or Nick & Nora
- Finish with a garnish of orange zest