Harmony Collection
Inspired by our deep-rooted connection to nature for nearly 200 years, The Macallan Harmony Collection is a limited annual release series that explores our future packaging journey.
Each release unveils distinctive and innovative packaging that seeks to bring new life to organic by-products which have ended their usual course. It fuses innovative techniques with materials from the natural world at the end of their life to see them reborn with a renewed purpose.
THE FIFTH RELEASE OF THE HARMONY COLLECTION
For this release, The Macallan Harmony Collection continues its exploration of future packaging with a new chapter: Inspired by Tea.
CELEBRATING THE WORLD OF CHOCOLATE
Harmony I
Continuing our long-standing partnership with the Roca brothers, this is a collaboration with Jordi Roca to bring the worlds of chocolate and whisky to life in Casa Cacao, a hotel and chocolate factory in central Girona, Spain. The Macallan Whisky Maker Polly Logan took inspiration from her time at Casa Cacao to create single malts with indulgent chocolate notes.
CELEBRATING THE WORLD OF COFFEE
Harmony II
The second release in this innovative collection embarks on a sensorial journey through the wonderful world of coffee, drawing on the skill and expertise of five coffee experts. The Macallan Whisky Maker Steven Bremner created two whiskies with a distinct coffee note, creating a delightful coffee and whisky pairing experience.
INSPIRED BY NATURE
Harmony III
The third release in the Harmony Collection has been created in collaboration with Stella and Mary McCartney to celebrate the lush, fertile lands of Scotland that connect all those who have stood upon them for generations.
Harmony IV
This release of the Harmony Collection is a unique collaboration with Cirque du Soleil celebrating 200 years of The Macallan.
This release reveres the marvels of nature and the infinite potential of the imagination. Reflective of the sherry seasoned American and European oak casks used at The Macallan, we celebrate the influence of each in these two unique expressions.
Inspired By Tea
For the fifth release of the Harmony Collection, The Macallan Whisky Mastery Team draws inspiration from the world of single garden tea. This release introduces two limited-edition expressions crafted in collaboration with JING Tea, curators of some of the world's most distinctive and fine single garden teas.
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TOGETHER: A COLLECTION FOR THE MACALLAN BY STELLA AND MARY MCCARTNEY
Designed by the sisters and skilfully realised by master artisans and craftspeople, TOGETHER: A Collection for The Macallan by Stella and Mary McCartney is inspired by nature.
This Collection of lifestyle pieces brings our senses alive and the spirit of The Macallan harmoniously into the home.
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IT’S COFFEE TIME AT THE MACALLAN
The world of coffee has come to The Macallan Distillery. The synergies of the world of whisky and coffee are revealed in an intriguing, unexpected and playful manner; culminating with the unveiling of the second release of the Harmony Collection.
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THE CHOCOLATE EXPERIENCE
The first release is a collaboration with world-renowned pastry chef, Jordi Roca, the youngest of the acclaimed Roca brothers of El Celler de Can Roca. As part of the exploration, The Macallan Whisky Maker Polly Logan visited Jordi’s famed chocolate factory, Casa Cacao in Girona and she also spent time with master chocolatier, Damian Allsop.
GIVEN NEW PURPOSE
This limited annual release series brings together innovative packaging techniques with natural materials at the end of their life to see them given new use and purpose. Our hybrid packaging approach evolves existing pack structures by fusing them with organic waste materials.
Sustainability has been a constant guiding principle since we began crafting our single malt whisky in harmony with the beautiful nature that surrounds The Macallan Estate in 1824. The Macallan Harmony Collection is inspired by our deep connection to the natural world, which has been at the heart of our brand for nearly 200 years.
"The notes in The Harmony Collection whiskies are not something you come across very often. To create them you really need to dig into your knowledge of how flavours interact with each other."
Steven Bremner
The Macallan Whisky Maker