Triple Cask Matured
The Macallan Triple Cask Matured 18 Years Old forms part of our Triple Cask Matured range; a series of single malt whiskies crafted in a triple cask combination of European and American sherry seasoned oak casks and American ex-bourbon oak casks. Exquisitely and expertly married together, this trinity of spirits produces an exotic single malt with orange, velvety cocoa and wood spice flavors.
Triple Cask Matured 18 Years Old
An exotic whisky with a depth of character.
The Experience
-
Color
Light amber
-
Nose
Exotic dried petals with coconut and vanilla orange citrus.
-
Palate
Soft and velvety with orange citrus, vanilla, nutmeg and cinnamon.
-
Finish
Lingering with chocolate orange and a hint of wood smoke.
The Macallan Triple Cask Matured 18 Years Old
Orange. Chocolate. Woody.
Crafted from a combination of European sherry seasoned oak casks, American sherry seasoned oak casks and American ex-bourbon oak casks, our Triple Cask Matured 18 Years Old showcases and exemplifies the vibrant union of three spirits. Characterised by the smooth, delicate and complex character of the entire range, eighteen years of maturation gives this expression the greatest depth of flavour with richness of orange, velvety cocoa and wood spice a natural light amber colour.
Triple Cask Matured 18 Years Old was previously known as Fine Oak 18 Years Old and offers the same extraordinarily smooth, delicate yet complex character with a new name, new bottle and bold new packaging. Reflecting the quality of our whiskies and unveiling the skills and craft of the Macallan Masters, this new identity for our core range will roll out from the end of April across the world.
Marks of Distinction
From The Cask
Every Macallan single malt reveals the unrivalled commitment to the mastery of wood and spirit for which The Macallan has been known since it was established in 1824. It is an expression of our enduring desire to go beyond ordinary, to seek out the extraordinary, and create peerless single malts.
With an unflinching commitment to put sherry casks at the heart of The Macallan single malt, our reputation for the extraordinary is testament to the exceptional oak casks in which we mature our spirit. Sourced, crafted, toasted and seasoned under the watchful eye of The Macallan Master of Wood, these hand-picked casks are delivered to the demanding specifications of The Macallan Master Distiller and his team.
Once filled, the maturing spirit remains undisturbed in the same casks for the necessary number of years it needs to be worthy of its destined Macallan expression. It is these oak casks that make the greatest contribution to the quality, natural color and distinctive aromas and flavors which lie at the heart of The Macallan single malt.
Serves
Ways To Enjoy
Triple Cask 18 Years Old Ritual
Served neat with a side of toasted marshmallows dipped in Pedro Ximenez sherry
More
Triple Cask 18 Years Old Ritual
Instructions
1. Toast the sherry soaked marshmallow
2. Chew and coat your mouth
3. Take a sip of the whisky
Reminiscent of the charring process of our sherry seasoned casks, the sweetness of the marshmallow latches onto the bourbon and caramel notes and brings the indulgent notes of this single malt to life.
Triple Cask 18 Years Old Ice Ball
Chilled slowly for a perfect drinking experience
More
Triple Cask 18 Years Old Ice Ball
Inspired by Japanese cocktail culture, where bartenders hand-carve ice balls to create sculpted spheres that melt slowly, The Macallan Ice Ball brings together magic, theatre and artistry to deliver a perfect serve.
The ice ball melts slowly to chill your whisky whilst releasing less water, preserving the velvety notes of this single malt and light amber colour from start to finish.